Catering With Perk and Parcel
Select Your Catering Date
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Please call us if you have an issue with the website or have a question about booking your event. We are able to accommodate rush orders.
Bottled Orange Juice
Bottled Cranberry Juice
Bottled Grapefruit Juice
Box Serves 8 people
Nobl Cold Brew Cans
Egg and Cheese on a Croissant
Bacon Egg and Cheese on a Brioche Bun
Simple Sandwich: Sriracha Mayo, Candied Bacon, Egg, Aged Cheddar, Caramelized Onions, Brioche Bun
Breakfast Burrito: Chipotle Mayo, Egg, Bacon, Home fries, Aged Cheddar, Black Bean Pico de Gallo On White Wrap
Parfait with Seasonal Fruit Compote, Granola, Honey Comb
San Pellegrino Flavored Sparking Water:
Roasted Turkey: Sundried Tomato Mayo, Muenster, Bacon, Lettuce, Tomato, Onion on Brioche Bun
Grilled Veggie Wrap: Assortment of Grilled Vegetables, Hummus, Tzatziki Sauce on Whole Wheat Wrap
Roast Beef: Horseradish Mayo, Pickled Red Onion, Swiss Cheese, Tomato, Lettuce on Brioche Bun
Asian Grilled Shrimp Salad: Soba Noodles, Snow Peas, Red Peppers, Onions, Mung Bean Sprouts, Miso Vinaigrette
Sausage White Bean and Kale
Chicken and Autumn Vegetable
San Pellegrino Spakling Water
Aqua Pana Still Water
Honey Glazed Salmon: Roasted Root Vegetables and Hazelnut Picada
Sous Vide Duck Breast with Sesame Grilled Bok Choy and Herb Roasted Parsnips
Pan Seared Chicken: Roasted Garlic Sauce, Mashed Potatoes, Grilled Broccolini with Red Wine Vinegar and Aleppo
Seared Ahi Tuna Salad: Mixed Greens-Shallot, Cherry Tomato, Cucumber, Smoked Peanuts- Sesame Ginger Dressing
Guajillo Chocolate Mousse, Shaved White Chocolate, Candied Hazelnuts, Fresh Strawberry
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Terms & Conditions for All Perk and Parcel Catering Orders
EVENT ORDER POLICY: Due to the time it takes to prepare food orders, all orders need to be received by 3pm the day prior to your event. (Please note that some menu selections may require additional notice or a substitution may be required).
CANCELLATIONS: A 50% deposit is required of the total event. A credit card will be kept on file for the remaining balance.
CHECKS: All checks should be made payable to Perk and Parcel.
PRICE CHANGES: All prices on our menus and website are subject to change without notice. All food products are chosen based upon availability. We are not responsible for weather changes or price increases due to shortages of power, supply and demand or any unforeseen situation in the food or labor market. Appropriate notice will be given to client.
SALES TAX: The State of Massachusetts requires sales tax to be applied to all service charges, hot and cold food, carbonated drinks and or events with serving staff. Sales tax is applied to all labor, rentals, and administration fees. Tax exempt organizations must provide documentation to retain on file.
DELIVERY FEE: Is per Vehicle based on location. Please ask you Sales Manager.
PAYMENT TERMS: All events are required to be paid in full 3 days prior to your event. Corporate Account terms are Net 30 days and must have a signed contract on file and pre-approved by P&P. Any charges for additions or changes shall be due within 3 days of the event. Any past due balances shall accrue interest at a rate of 1.5% per month. Past due accounts over 45 days will not be able to order until the account is brought current.
Before placing order, please inform P&P if a person in your party has a food allergy.